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Gas Fryer 

 

STANDARD SPECIFICATIONS

CONSTRUCTION

 Welded tank with an extra smooth peened finish ensures easy cleaning.

 Long-lasting, high-temperature alloy stainless steel heat baffles are mounted in the heat exchanger tubes to provide maximum heating and combustion efficiency.

 Standing pilot light design provides a ready flame when heat is required.

 Cabinet front and door are constructed of stainless steel with galvanized sides and back.

CONTROLS

  Thermostat maintains selected temperature automatically between 200°F (93°C) and 400°F (190°C-CE).

  Integrated gas control valve acts as a manual and pilot valve, automatic pilot valve, gas filter, pressure regulator (MAX 1⁄2 PSI SUPPLY), and automatic main valve.

  Gas control valve prevents gas flow to the main burner until pilot is established and shuts off all gas flow automatically if the pilot flame goes out.

  Temperature limit switch safely shuts off all gas flow if the fryer temperature exceeds the upper limit.

OPERATIONS

 Front 1-1/4” (3.2 cm) NPT drain for quick draining.  Standing pilot and thermostat maintain temperature

automatically at the selected temperature (between 200°F (93°C) and 400°F (190°C-CE)).

STANDARD ACCESSORIES

  Cabinet - stainless steel front, door

  Galvanized sides and back

  Tank - stainless steel

  Built-inintegratedfluedeflector

  Two nickel plated oblong, wire mesh baskets

  One nickel-plated tube rack

  Onedrainextension

  One drain line clean-out rod

  Removable basket hanger for easy cleaning

  6” (15.2 cm) adjustable legs